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	Product	Price	Quantity	Subtotal
×	Procedure - Holding Hot and Cold Potentially Hazardous Foods	$49.95	Procedure - Holding Hot and Cold Potentially Hazardous Foods quantity	$49.95
×	Document Pack - Safety - HSE Management Review	$94.95	Document Pack - Safety - HSE Management Review quantity	$94.95
×	Procedure - Controlling Time and Temperature during Preparation	$49.95	Procedure - Controlling Time and Temperature during Preparation quantity	$49.95
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Subtotal	$194.85
Total	$194.85