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	Product	Price	Quantity	Subtotal
×	Procedure - Preventing Contamination at Food Bars	$49.95	Procedure - Preventing Contamination at Food Bars quantity	$49.95
×	Procedure - Reheating Potentially Hazardous Foods	$49.95	Procedure - Reheating Potentially Hazardous Foods quantity	$49.95
×	Procedure - Using Time Alone as a Health Control to Limit Bacterial Growth in Potentially Hazardous Foods	$49.95	Procedure - Using Time Alone as a Health Control to Limit Bacterial Growth in Potentially Hazardous Foods quantity	$49.95
×	Procedure - Using and Calibrating Thermometers	$49.95	Procedure - Using and Calibrating Thermometers quantity	$49.95
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Subtotal	$199.80
Total	$199.80